Four Elements Organics is a small organic farm in the Central Coast mountains of San Luis Obispo California. We have a unique Mediterranean microclimate that allows us to grow a diverse selection of fruits and vegetables. Our citrus orchard features ‘Satsuma’ mandarins, ‘Gold Nugget’ mandarins, other assorted mandarins, unique grapefruits, oranges and other varieties of fruit. Our 2 acres of berries include boysenberries, blackberries and multiple types of raspberries.

We feature over 50 types of tomatoes in every size shape and color, from mixed pack cherry tomatoes, to heirlooms, Roma’s, and red slicing tomatoes.

To compliment these main crops we grow squash, melons, beans, corn, culinary herbs, lettuce and greens to fill the gaps in the season.

Our mission is to work in harmony with the four elements of water, air, fire, and earth to create a farm that works with nature instead of against nature. We use extensive cover cropping and rotations to build a healthy soil, manage our water use wisely, use homemade bio-diesel to keep our air clean, and of course love the suns energy to grow lush crops for our customers.

Our markets include farmers markets, grocery stores, restaurants, and a CSA collaborative with Cal Poly our local university.

We are certified organic with CCOF (California Certified Organic Farmers).